If you're a grill enthusiast, you have likely heard of the Big Green Egg grill. It is a ceramic bbq grill that can be used as a grill, smoker and also an outdoor oven. It really is so versatile you can make everything from hamburgers and steaks and other classic grill foods to desserts, breads and also pizza.
Eggheads can't live without the big green egg smoker, but you may be asking yourself what makes the Egg (as it's fondly called) different from other barbeque grills.
Possibly the biggest difference is the overall look of the grill. big green egg grill is well, green and the same shape as an egg. While I can't say exactly why it is green, I will say that the egg shape was created (on purpose) to grant the ability to control and retain heat within the grill a lot better than other grills.
The second main difference is the material. Instead of being constructed with metal, the Big Green Egg features thick ceramic walls. Ceramic is much more durable in comparison with other materials, meaning the Egg will last longer than other bbq grills, it can be cooked on year long (even in very cold temps). It's also safer, particularly when there are young children playing close by, because the ceramic material stays much cooler compared to traditional metal grills plus you always cook with the lid down, therefore you never have to worry about flare-ups.
There are numerous other differences however among my favorites is the fan club the big green egg cooker has. You will discover Egg fanatics and gatherings throughout the united states, and Eggheads are always excited to share their stories, tips and recipes at events as well as on the Egghead website. I can't think of any other grill that has this kind of following.
I will admit, the Egg has some disadvantages in comparison with other bbq grills. Such as, it's not a cheap barbeque grill. You could shell out about $700 for a large Big Green Egg. In addition, you should use lump wood charcoal, which is not always easy to find and can be quite a bit more costly when compared with standard charcoal briquettes. The Big Green Egg also has a smaller cooking surface when compared with many gas grills, meaning you may need a backup grill if you are cooking for a lot of people.
However, the overall flexibility of the Big Green Egg, the ability to grill, smoke or even bake with your Egg, and the awesome results you get (the Egg is quite forgiving, even for amateur grillers) are well worth the price tag. If you're a barbecue fanatic and you do a lot of smoking in addition to barbecuing you'll love the quality and the results you get when cooking on the Big Green Egg.
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The Big Green Egg Grill Vs. Other BBQ Grills: Is The Big Green Egg Smoker Right For You?
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